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Larousse Gastronomique

, Octopus Publishing Group (2011)
Hamlyn: Larousse Gastronomique, the world's classic culinary reference book, is known for its authoritative and...

"Larousse Gastronomique", the world's classic culinary reference book, is known for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black... Zobraziť viac

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98,00€
72,70€

From Crook to Cook

Looking for cookbooks with a little more personality? Welcome to tha Boss Dogg's Kitchen.The first cookbook and recipe book from Tha Dogg, From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen. You've seen Snoop Dogg work his culinary... Zobraziť viac

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24,95€
18,89€

Gordon Ramsay Quick and Delicious

Gordon Ramsay, Hodder and Stoughton (2019)
100 recipes in 30 minutes or less

Create chef-quality food without spending hours in the kitchen. With unlimited access to recipes, why does anyone need another cookbook? Because not all recipes are born equal. Not all of them have been created ... Zobraziť viac

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28,95€
24,30€

Gordon Ramsay's Ultimate Cookery Course

Gordon Ramsay, Hodder and Stoughton (2012)
Hodder & Stoughton: "I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity,...

Gordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, simple and accessible recipes... Zobraziť viac

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38,95€
27,90€

A Taste of Slovakia 2: Autumn

Jarmila Hlávková, Jarmila Hlávková (2019)
Emilia´s (not only) Cookbook

'A Taste of Slovakia' is much more than a collection of traditional Slovak recipes. It's a colourful journey into this small country's culture, the customs that evolve around cooking and eating, as well as history of some typical ingredients. Zobraziť viac

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15,00€
13,50€

Bread Is Gold

Massimo Bottura, the world's best chef, prepares extraordinary meals from ordinary and sometimes 'wasted' ingredients... Zobraziť viac

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38,95€
32,70€

Modernist Cuisine

Nathan Myhrvold, The Cooking Lab (2021)
The Art and Science of Cooking

Winner of the 2012 James Beard Award for Cookbook of the Year, inducted into the Gourmand Cookbook Hall of Fame, and named one of the best cookbooks of the century by the New Yorker... Zobraziť viac

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499,00€
474,00€

This Book Could Save Your Life

Graham Lawton, John Murray (2021)
The Science of Living Longer Better

We all want to be healthier, stronger and live longer, but what really works? From stress to saturated fats, HIIT to HRT, veganism to vitamins, This Book Could Save Your Life debunks the fads and explores the real science of better health... Zobraziť viac

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13,95€
11,00€

Alien

Alien

, Titan Books (2017)
Titan Books: The only official coloring book based on the Alien saga! Forget relaxing mandalas and sharpen your red pencils...

Forget relaxing mandalas and sharpen your red pencils for the official Alien Coloring Book! From facehuggers to xenomorphs and from Ripley to Jonesy, all your favorite creatures and characters and their most memorable scenes can be found right here... Zobraziť viac

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14,50€

La Cucina

, Rizzoli Universe (2012)
Rizzoli International Publications: As one would expect from a book put together by the members of the Italian Academy of...

This is the most comprehensive authentic Italian cookbook ever published in the English language. With the prestigious Italian Academy of Cuisine as the author and more than 2,000 recipes, this has the greatest scope of any Italian cookbook... Zobraziť viac

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47,95€
38,50€

The How Not To Die Cookbook

Michael Greger, Bluebird Books (2018)
Over 100 Recipes to Help Prevent and Reverse Disease

From the author of the global bestseller How Not To Die comes The How Not To Die Cookbook - a lavish, beautifully illustrated collection of delicious recipes based on the groundbreaking nutritional science of the original book. Dr Michael Greger, founder Zobraziť viac

🍌 Dodanie môže trvať viac ako dva týždne
21,50€
16,89€

Let's Eat France!

There's never been a book about food like Let's Eat France! A book that feels literally larger than life, it is a feast for food lovers and Francophiles, combining the completist virtues of an encyclopedia and the obsessive visual pleasures of ... Zobraziť viac

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43,95€
41,20€

Knife Drop

Nick DiGiovanni, Alpha book (2023)
Creative Recipes Anyone Can Cook

Home-cooked food doesn’t have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen and to create delicious meals... Zobraziť viac

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32,95€
25,30€

Texture Over Taste

Everyone knows flavor is important, right? But what's that secret sauce that turns eating into an unforgettable experience? It's the secret sauce that nobody seems to talk about enough... Zobraziť viac

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25,95€
20,70€

Slovenská kuchárka / Slovak Cuisine

Slovenská kuchárka / Slovak Cuisine

, Príroda (2010)
V tejto jedinečnej kuchárskej knižke nájdete tradičné slovenské recepty v slovenskom aj anglickom jazyku. Veríme, že ju...

V tejto jedinečnej kuchárskej knižke nájdete tradičné slovenské recepty v slovenskom aj anglickom jazyku. Veríme, že ju... Zobraziť viac

🍎 Vypredané
8,95€

Bordeaux Grands Crus Classes 1855

Bordeaux Grands Crus Classes 1855

Hugh Johnson, Franck Ferrand, Flammarion (2017)
Wine Chateau of the Medoc and Sauternes

This book covers the history of the red and white wine estates of Bordeaux’s Grands Crus Classés, along with a guide to the great vintages, and an address book to the vineyards. The landmark creation of the Grands Crus Classés in 1855 set... Zobraziť viac

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44,95€

Oh She Glows Every Day

Oh She Glows Every Day

Angela Liddon, Avery (2016)
Quick and Simply Satisfying Plant-Based Recipes

An instant New York Times bestseller! Angela Liddon s eagerly awaited follow-up to the New York Times bestseller The Oh... Zobraziť viac

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38,45€

The Angry Chef

The Angry Chef

Anthony Warner, Oneworld (2018)
Bad Science and the Truth About Healthy Eating

Never before have we had so much information available to us about food and health. There’s GAPS, paleo, detox, gluten-free,... Zobraziť viac

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13,95€

Live Raw

Live Raw

Mimi Kirk, Skyhorse (2011)
Raw Food Recipes for Good Health and Timeless Beauty

Voted PETA s sexiest vegetarian over 50 at age 70 Mimi Kirk is uniquely positioned to share her raw food recipes and lifestyle secrets. Zobraziť viac

🌴 Máme na sklade, posielame ihneď.
19,95€

The Sweet Potato Cookbook

The Sweet Potato Cookbook

Loved all over in the form of sweet potato fries, roasted whole with yummy toppings, and even baked in brownies, this cheap,... Zobraziť viac

🌴 Máme na sklade, posielame ihneď.
12,50€